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| picture by Kimberly Vardeman |
Who wouldn’t want a slice of this deliciousness? I would hardly pass up a chance to take a bite with berries running all through it and on a graham cracker crust too! I looked for an easy recipe for it because the original photo didn’t however lead me to their recipe. But, that’s ok…because the one I found will work I think! I’ve made a strawberry cream cheese pie on cracker crust before and it was soooo easy and good. Check this recipe out!
Ingredients:
Pie:
1 prepared graham cracker pie crust
raspberries, blackberries, blueberries, and strawberries
1 prepared graham cracker pie crust
raspberries, blackberries, blueberries, and strawberries
Rinse and cut up strawberries. Pour all berries into pie crust, until completely full.
Filling:
1 cup sugar
3-1/2 teaspoons cornstarch
1 cup water
Jello
Bring to boil, constantly stirring, until clear and thick. Stir in 3 tablespoons flavored Jello. Stir until dissolved. Pour over fresh fruit in pie. Refrigerate until firm. Optionally, top with whipped cream. Serve alongside ice cream!
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